We conduct water quality inspection related to quality control and analysis for manufacturers and distributors of soft drinks and mineral water. In addition to periodic inspections, we will also conduct inspections at the initial stage in drinking. In order to maintain hygienic management status at a high level, manufacturers are recommended to conduct periodic inspections with high frequency. It also corresponds to the standards revised in part in December, 2014. "Mineral water types" are classified into two types, "mineral water (sterilization / disinfection-free)" and "mineral water (sterilization / disinfection possession)", standard standards are set for each and corresponded We will conduct each inspection. We will provide low-priced and high-quality services close to our client, unique to manufacturers and sales makers.
※１：It is regulated by the manufacturing standard (criteria for water of raw material).The reference values is as follows
No sterilization → 5 pieces / mL or less
Sterilization → 100 cells / mL or less
※2：Only for canned beverages